20 Classic Casseroles & Stews: Tasty recipes for comforting and hearty main meal stews shown in over 120 photographs
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Кухня, питание и напитки
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Разное
Автор
Katherine Blakemore
Год
2008
Страниц
64
ISBN
0754817830
Издатель
Lorenz Books
Категория
Разное
Описание:
The book opens with an informative introduction that includes essential advice about making casseroles, covering ingredients, equipment, cooking ahead, freezing and defrosting. The delightful recipe selection is divided into four chapters.
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