A Survival Guide for Culinary Professionals

A Survival Guide for Culinary Professionals
Автор
 
Год
 
Страниц
 
0
ISBN
 
1401840922
Категория
 
HoReCa

Описание:

Book Description Well Done! A Survival Guide for Culinary Professionals is a lively, easy-to-read book that is full of anecdotes and useful information for the busy student or professional. With tips from culinary professionals on everything from organization to stress management to owning your own restaurant, this is one book busy students and professionals won?t want to be without.

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