ASSESSMENT OF SOME PHYSIO-CHEMICAL PARAMETERS OF BREWERY WASTEWATER. WASTEWATER ANALYSIS OF SIERRA LEONE BREWERY LTD. ON THE ROGER STREAM, WELLINGTON, FREETOWN, SIERRA LEONE
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Описание:
In the food industry, the brewery sector holds a strategic economic position with the annual world beer production exceeding 1.34 billion hectolitres in 2002. Beer is the fifth most consumed beverage in the world behind tea, carbonates, milk and...Похожие книги
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