Amylase

книги
Amylase
Год
 
Страниц
 
120
ISBN
 
9786130698447
Издатель
 
Книга по требованию

Описание:

An amylase is an enzyme that breaks starch down into sugar. Amylase is present in human saliva, where it begins the chemical process of digestion. Foods that contain much starch but little sugar, such as rice and potato, taste slightly sweet as they...

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