Crustacean Farming
 |
|
Описание:
This second edition of the extremely well–received book, Crustacean Farming deals with all cultivated crustaceans of commercial significance: Shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which farming proposals are assessed. Characteristics and production methods of farmed and candidate crustacean species are described in detail, distinguishing profitable opportunities from high–risk proposals. Coverage extends right from broodstock acquisition and management, through the operation of hatcheries, nurseries and on–growing units to key aspects of processing and marketing. New to thisedition are ranching and re–stocking operations, together with the culture of ornamental shrimp and small crustaceans used as live food in fish and shellfish hatcheries, plus updated sections on crustacean diseases, genetics and nutrition. Examples of investment and operating costs of the different culture options are compared and an analysis of...Похожие книги
 | Dairy Farming Год: 2011 |
 | The New Peasantries: Struggles for Autonomy and Sustainability in an Era of Empire and Globalization Автор: Jan Douwe van der Ploeg Год: 2008 |
 | Grasslands Автор: Michael Allaby Год: 2006 |
| Arctic Charr Aquaculture Автор: Gavin Johnston Год: 2007 |
 | Backyard Farming Автор: Derek Hall Год: 2010 |
| Peasant Farming in Muscovy Автор: Smith Год: 2008 |