Gluten free Cooking: More Than 150 Gluton-free Recipes

Gluten free Cooking: More Than 150 Gluton-free Recipes
Автор
 
Год
 
Страниц
 
250
ISBN
 
1591202027
Издатель
 
Basic Health Publications
Категория
 
Разное

Описание:

Those idagnosed with celiac disease need to make a lifetime commitment to a gluten-free diet, as even small amounts of the protein sujbstance may cause damage to their intestines. More and more people, too, are finding out that they have a gluten allergy or intolerance. With gluten in every day products from breads and cereals to gravies and malt vinegar, removing it entirely from your diet can be a daunting task. Culinary author and food technology educatior Ruby M.Brown makes staying on a gluten-free diet manageable and pleasurable. In this book she applies her unique flair for modifying traditional favorite foods to suit special dietary requirements. The result is more than 150 recipes that prove gluten-free eating does not need to be dull: adults and children can continue to enjoy breads, pancakes, pizzas, muffins, and other favorites. These tasty recipes have been carefully designed to enhance health and overall wellness. In addition to being made gluten-free, traditional...

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