Japanese Foods That Heal: Using Traditional Japanese Ingredients to Promote Health, Longevity, & Well-Being
 |
|
Описание:
A comprehensive and authoritative guide to the healing powers of Japanese foods, this book includes an in-depth look at over seventeen traditional ingredients, including miso, shiitake, toasted sesame oil, tofu, amazake, and seitan. Each food item is given its own chapter, which includes a detailed discussion of the nutritional and medicinal benefits, how to make it or buy it, cooking with it, and recipes featuring it. This book also features a pronunciation guide, which is great for ordering from restaurants or shops, and a guide to composing meals.Похожие книги
 | X-Men Cartoon Maker Автор: Lambert M. Surhone, Miriam T. Timpledon, Susan F. Marseken Год: 2010 |
 | Encyclopedia of Space and Astronomy Автор: Angelo J. A. Год: 2005 |
 | Discovering the Solar System Автор: Barrie W. Jones Год: 2007 |
 | Preventative Programming Techniques: Avoid and Correct Common Mistakes (Programming Series) Автор: Brian Hawkins Год: 2003 |
 | The Productivity Handbook : New ways of leveraging your time, information, and communications Автор: Donald Wetmore Год: 2005 |
 | Oxford Japanese Minidictionary Год: 2001 |